Highfield Level 2 Award for Catering

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Course Overview

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Unlock a rewarding career in the booming UAE catering industry with the internationally recognized Highfield Level 2 Award in Food Safety for Catering!

This accredited qualification equips you with the essential knowledge and skills to excel in any catering role, ensuring top-quality food safety and hygiene for your guests.

Why choose this Course?

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  • Open doors to exciting opportunities: Gain the sought-after skills employers in the UAE catering industry crave, boosting your employability and career prospects.
  • Become a food safety champion: Understand your crucial role in maintaining a safe food chain, from preparing ingredients to serving delicious meals.
  • Boost your confidence and marketability: Equip yourself with industry-recognized expertise and stand out from the competition.
  • The crucial role of catering staff: Understand your responsibility in ensuring food safety from storage to service.
  • Mastering safe food handling practices: Learn hygienic techniques for storing, preparing, cooking, serving, and handling food.
  • Applying industry best practices: Gain insights into the latest food safety guidelines recommended by the Foods Standards Agency, promoting optimal food safety in any setting.

Target Audience

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  • Aspiring catering staff seeking their first job in the industry.
  • Individuals looking to upgrade their food safety skills for career advancement.
  • Hotels and resorts aiming for impeccable hygiene and operational excellence.
  • Logistics and distribution companies handling food products.
  • Any organization or individual committed to safe food practices and responsible workforce development.

Enroll in the Highfield Level 2 Award in Food Safety for Catering today and unlock a world of possibilities with confidence.

Course Duration

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Course Duration is one day.

Assessment

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Mastering food safety in the UAE just got easier! This qualification's assessment involves a single, 45-minute online exam where you'll showcase your skills through 20 strategic multiple-choice questions.

  • Format: 20 MCQs designed to cover all crucial food safety areas outlined in the course, as specified in Appendix 2.
  • Time limit: 45 minutes to answer questions at your own pace.
  • Grading: Simple pass/fail system, with 66% (13 correct answers) required for success.

What Does the Qualification Cover?

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Topics include:

  • Importance of food handlers keeping themselves clean and hygienic
  • Keeping work areas clean and hygienic
  • Importance of keeping food products safe
  • Principles of food safety

Certification & Validity

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By successfully completing the assessment, you'll not only earn your Certificate in Highfield Level 2 Award in Food Safety for Catering which is valid Lifetime but also Passing the exam validates your food safety knowledge and skills, opening doors to exciting career opportunities in the UAE food industry.

Empower yourself or your team, safeguard your business, and build a culture of food safety excellence with the Highfield Level 2 Award in Food Safety for Catering.

Contact us today in marketing@talentuae.ae to discuss how we can plan the training program for your specific needs.